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CHEF POSITION
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Hi Everyone,
after taking a 5 month vacation back to the states I will be returning on May 1st. Does anyone know of a nyplace on STT or St John that is looking for a highly talented Executive Chef/Sous Chef?
Just counting the days.
Thanks,
Lance
Posted : April 20, 2006 2:11 am
Hi Lance. I know the Blue Water Grille at Sapphire is always looking but they suck to work for. I just quit. I did see a few things in the Trader this morning. Good luck.
Posted : April 20, 2006 11:44 pm
Topic starter
LOL... That place was just opening as I was leaving. I had inside info that it was going to be amazing....... Glad I didn't stick around for that. I had had enough of BAD OWNERS..........lol
Good Luck
Lance
Posted : April 21, 2006 12:40 am
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